Winemaking: Vinification in mills stone with foot treading. Aging for 12 months in French Oak Barrels.
Tasting Notes: This is a fresh and balanced, harmonious and melodious, elegant and select wine. It presents an expressive fragrance, with a good depth and freshness ? characteristics that we usually find in Poeira. Due to its balance between tannins and acidity, it is a highly gastronomic wine and with a good potential of aging.
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