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Isole e Olena - Cepparello Toscana IGT 2019

Price: $140.00

Sale Price: $129.98

* Not eligible for case discounts
Producer Isole e Olena
Country Italy
Region Tuscany
Subregion Toscana IGT
Varietal Sangiovese
Vintage 2019
Sku 12012020
Size 750ml
 
WA
97
D
95
V
96

Isole e Olena Description

This 100% Sangiovese Super Tuscan is intense and ruby in color. On the nose a complex bouquet ranging from floral to wild berries with hints of spice. The palate is characterized by red cherries, earthy with a depth of complex, savory acidity and soft tannins.

Wine Advocate: 97 Points

One of the icon wines of Tuscany, the Isole e Olena 2019 Cepparello is all Sangiovese crafted by the loving hands of a winemaking legend, the great Paolo De Marchi (who finalized the sale of his beloved estate when this wine hit the market). Indeed, this wine opens a discussion on the future of this celebrated IGT Toscana, a wine that followed a strict vision and style under De Marchi. It is elegant and rich with fine aromas of black and purple fruit. It ferments in oak and ages in French barrique for 20 months, with one-third new oak. With 58,000 bottles released, this is a sure candidate for long cellar aging. Rating: 97+

Vinous: 96 Points

The 2019 Cepparello has closed down quite a bit since I tasted it last year, as if all of its energy is focused inward. That won't be an issue in another few years' time, but for now readers should resist any temptation to open bottles. Time in the glass brings out gorgeous Sangiovese fruit, along with hints of blood orange, spice, cedar, mint and tobacco, all wrapped together by plush, silky contours. The purity of the fruit is just striking. In 2019, Cepparello is more finesse than power. I expect it will age beautifully over the next several decades.

Decanter: 95 Points

The weather in 2019 was beautiful, with a hot, even summer with no temperature spikes, continuing into September with high variation between daytime and nighttime temperatures. Fragrant potpourri and medicinal aromas are reminiscent of the 2006, while the textured palate features pure, ripe cherry with some damp earth and even an umami hint of mushroom, cut through by bright acidity. Lively and dimensional, it's still in its youthful phase but should be superb once it's had time to grow into itself.

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