Winemaking: From vineyards trained at spurred cordon in the hills of Gioia del Colle, with red ferrous and limestone soil. 4,300 vines per hectare. Harvested in mid September, yields... Read More
Winemaking: From vineyards trained at spurred cordon in the hills of Gioia del Colle, with red ferrous and limestone soil. 4,300 vines per hectare. Harvested in mid September, yields... Read More