Limited release koji rice whisky produced by Fukano Distillery in Hitoyoshi City, Japan. Produced from 100% rice (koji, malted, and unmalted). Distilled in a stainless steel pot still. Non-age statement; matured in refilled white... Read More
Limited-release whisky produced with koji by Fukano Distillery in Hitoyoshi City, Japan. Distilled from 100% rice (malted, unmalted, and koji). 21-day parallel fermentation with koji rice; Single distilled in a stainless steel... Read More