Coming from 66% Cabernet Sauvignon, 30% Merlot, and the rest Cabernet Franc brought up in 60% new French oak, the 2018 Château Pape Clement from Bernard Magrez is a gorgeous wine that's performing even better from bottle... Read More
La Truffière is a blend of Grenache Noir, Mourvèdre and Carignan Noir (aged 60 to 80 years-old), grown on schist marl with limestone subsoil and surrounded by truffle soil in the Terres Noires area in Espira de l'Agly.... Read More