Country: Germany Region: Niederhauser Hermannshohle, Nahe Variety: Riesling Terroir: south facing slope; slate and porphyry soils; up to 15-30 year old vines; warm and dry climate, low rainfall Winemaking: fermented and matured... Read More
The fully mature grapes are hand-picked at the ideal moment of ripeness during the harvest season. After they are sorted, destemmed and crushed in wine cellar. The must is fermented spontaneously on the skins for 3-4 weeks. The... Read More