Jacquere is known for making a clean and fresh alpine white wine that is both savory and mineral. The Demeure-Pinet Jacquere is gently pressed in a pneumatic press and the must is quickly cleared. Fermentation occurs at low temperature... Read More
Bugey, halfway between Lyons and Geneva, is one of the tiniest and most obscure wine areas in France. Although the altitude is modest, the terrain is very mountainous, the roads are steep and winding as in the Alps and the villages... Read More